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    Carrots
    2 X 2,40 = 4,80
    Shallots
    3 X 4,50 = 13,50
    Red Sweet Potato
    2 X 6,65 = 13,30
    White Cabbage
    1 X 5,05 = 5,05
    Sirloin Steak (Part Whole)
    1 X 187,20 = 187,20