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    White Grapes
    1 X 9,40 = 9,40
    Beef To Cook
    1 X 11,50 = 11,50
    Turnips
    1 X 4,60 = 4,60
    Cherry Tomato Yellow
    1 X 7,50 = 7,50
    Spanish Cucumber
    1 X 2,65 = 2,65
    Bunch of Green Asparagus
    1 X 10,80 = 10,80
    Whole Chicken Cuk (Yellow)
    1 X 30,00 = 30,00
    Beef Bistec
    1 X 10,50 = 10,50
    Cherry Tomato Branch
    1 X 6,20 = 6,20
    Whole sea bass
    1 X 38,00 = 38,00
    White Cabbage
    1 X 5,05 = 5,05
    Beef Tenderloin
    1 X 35,00 = 35,00
    Veal Burger
    1 X 8,70 = 8,70